Nahrungsergänzungsmittel
Mulberry leaf tea, 250g, block sugar intake
Mulberry leaves block sugar intake from food and carbohydrates and lower blood sugar levels. They block an enzyme that breaks down sugar and carbohydrates into glucose and enables them to be absorbed into the bloodstream from the intestine. The low sugar level and insulin levels in the blood make it possible to burn fat from the fat deposits. In diabetics, the mulberry leaves ensure low sugar levels in the blood if they are taken about 20 minutes before eating. The bioactive substances in the mulberry leaves also slow down the absorption of cholesterol from food, which keeps cholesterol levels low.
Dosage: Mulberry tea (one teaspoon, approx.1.5g) should be drunk three times a day 30 minutes before eating
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