Fruit tea with cranberry and rosehip
This tea is defined by the slightly tart flavor of the cranberry. This tart note is balanced by the fruitiness of the rosehip, and the tea is notable for its invigorating effect, thanks in part to its natural Vitamin C content. It has a wonderful golden color and a rich aroma. Due to its refreshing and invigorating qualities, it can be enjoyed at any time—even in the evening when you wish to avoid the caffeine found in coffee or other teas. Vitamin C supports various bodily processes, such as maintaining good brain function, even as we age.
Ingredients:
Wild-harvested cranberry (50%), rosehip
Preparation:
Steep the tea in hot water for up to 10 minutes.
Produced in Europe.
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